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Foreign ministry envoy visits AQR’s agro-food complexes

Diplomatic delegation explores export potential of Astan Quds Razavi’s agricultural and food industries.

Under the auspices of the Astan Quds Razavi’s economic arm, the representative of Iran’s Ministry of Foreign Affairs in Khorasan Razavi Province visited two major production sites—Razavi Agricultural Farm and Razavi Food Industries Company—to assess their potential for international cooperation.
During his visit to the model agricultural farm, Dr. Ahmad Masoumifar emphasized the strategic importance of exporting organic and processed food products to regional and global markets. 
He praised AQR’s achievements in agricultural innovation and called for broader international engagement. 
Also speaking in the visit, Miralavi, the farm’s director highlighted the institute’s reliance on scientific management and modern technologies, which have “enhanced both productivity and product quality”. 
He expressed readiness to initiate joint ventures with foreign partners, especially in organic exports, and stressed AQR’s commitment to smart, eco-friendly agriculture aimed at regional food security.
At Razavi Food Industries Company, Dr. Masoumifar reviewed production lines and packaging systems. 
The company’s CEO, Mojtaba Hadian, presented a detailed report on the operations, underscoring its use of advanced technologies and expert teams to meet global standards. 
“The company is fully prepared to expand its export partnerships and contribute to Iran’s economic diplomacy”, he stated. 
Hadian also stressed: “Adhering to international quality benchmarks to boost competitiveness abroad is of utmost importance”.
Dr. Masoumifar welcomed the company’s progress, reiterating: “Showcasing such capacities internationally is an imperative”. 
“Iran possesses vast potential in food production; therefore, bilateral and multilateral cooperation could help build new trade networks and increase the global presence of Iranian products,” the diplomat noted.
The visits concluded with tours of dense orchards, irrigated farmlands, and food processing units, all of which received the envoy’s special attention. 
Both institutions expressed hope for future agreements that would formalize international partnerships and strengthen Iran’s agro-industrial footprint.


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